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    Tuesday, April 7, 2009

    Rare Fish…thems good eats

     

    Bicol Express

    My favorite part of the article….

    But Elson Aca, a Donsol WWF representative, said it was butchered and its meat sauteed in coconut milk as a local delicacy, against the organisation's advice.

    One thing environmentalists need to understand is that you never get between a Filipino and dinner otherwise you’ll end up on the endangered list.

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